{Recipe} Stir Fried Squid in Black Bean Sauce 豉椒炒鱿魚

Stir Fried Squid in Black Bean Sauce 豉椒炒鱿魚 is a popular Chinese dish that makes a perfect weeknight meal. In this video, I'll show you how to properly prepare squid the real Asian way and make your squid tender and tasty!

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FULL RECIPE WITH STEP-BY-STEP INSTRUCTION: to learn how to make authentic Chinese Time: 10 minutes

Cook Time: 10 minutes

Serves: For 2

INGREDIENTS:

• 2 large squid, skin removed

• 1 bell pepper

• 2 clove garlic

• 2 slice ginger

• 2tbsp Shaoxing cooking wine

• 1tbsp soy sauce

• 1tbsp oyster sauce

• 1tbsp fermented black beans

• Cornstarch slurry (1tsp cornstarch + 1tbsp water)

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